Sambal Balado is a traditional Indonesian Sambal recipe which is made out of the simplest ingredients that can be found in your everyday kitchen.
Ingredients:
- 1/2 small tomato, cut into small chunks
- 3 red chilies
- 5 shallots
- 1 clove garlic
- Salt to taste
- 1 clove garlic
- Juice of half lime
- 2 tsp olive oil
Directions:
- Make a paste using the shallots, garlic, chilies, and tomatoes.
- Make sure the paste is smooth.
- In a pan heat the oil and fry the taste.
- Pour the lime juice and add the seasoning.
- Blend the shallots, garlic, chilies and tomato in a mortar and pestle until fine.
- Heat olive oil in pan and sauté.
- Add the chili paste.
- Remove from heat and season with salt and lime juice.
Servings: 2
Cooking time: 15 minutes
Preparation time: 5 minutes
Ready in: 20 minutes
Course: Side Dish
Difficulty: Easy
